2022 Technical Specifications
Grape Varieties 100% Chardonnay
Drinking Window 2024-2034; optimal 2025-2031
Region Bourgogne
Soil Silt-rich soil with comblanchien limestone scree
Orientation Northeast
Sites Chardonnay from the Porroux climat, east of Morey-Saint-Denis
Natural Yeast Yes
Oak Types Oak
Serving Temperature 12°C · 54°F
Production Details Natural fermentation; maturation in oak barrels.
Tasting Notes Fleshy, refined and mineral; frangipane, toasted hazelnut, candied citrus, dried apricot, chalk and flowers, with vertical structure, sapidity and lingering sweet spices.
Food Pairing Chestnut cream served in a verrine with truffle pieces
Sources: www.lecarredesvins.com ↗ · Compare this vintage
Producer Information
Website
Address
7 rue de la Bussière, 21200 Morey-Saint-Denis, France
Phone
+33 3 80 34 01 00
Email
Owner
Seysses family