Technical Specifications
Grape Varieties Chardonnay
Chardonnay100%
Drinking Window young on the fruit or to keep 5 to 7 years
Classification Premier Cru
Region Beaune
Soil Limestone-based marly soil
Elevation 300.0 meters
Orientation South-Southeastern
Vine Age 35-40 years
Oak Aging 14 months
Oak Details 30% First Fill New Oak
First Fill New Oak30%
Serving Temperature 12-14°C · 53-57°F
Production Details Handpicking, sorting of the grapes, gentle pressing. Alcoholic fermentation and aging on fine lees in oak barrels (30 to 35% new barrels) for 14 to 16 months.
Food Pairing finely prepared fine fish and crustaceans, poultry and white meats, roasted or served in a cream sauce, roasted John Dory with hazelnuts and chanterelle mushrooms
Critics Ratings Wine Advocate: 91-93
Wine Advocate91-93
Tim Atkin94
Individual Vintages
Producer Information
Website
Address
6 Bis Boulevard Jacques Copeau, 21200 Beaune, France
Phone
+33 3 80 24 37 37
Email
Owner
Albéric Bichot
Cellarmaster
Alain Serveau