2024 Technical Specifications
Grape Varieties 60% Clairette, 30% Ugni Blanc, 10% combined Rolle, Bourboulenc and Marsanne
Region Bandol
Soil Clay-limestone
Vine Age 25–30 years average
Fermentation Vessels Tanks and foudres
Production Details Destemming followed by cold pre-fermentation maceration and pressing; sulfur dioxide added.
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 1434530 | — | — | wine-searcher.com ↗ |