Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Lowest shop price | 2025 / — | ≈ $65.33Original CHF 54.00 | fr.millesima.ch ↗ |
2025 Technical Specifications
Grape Varieties 100% Cabernet Sauvignon
Region Bordeaux
Soil Deep garonnais gravels
Harvest Dates 1 Sep 2025
Estate Grown Yes
Fermentation Vessels Concrete vats
Pressing Method Direct Pressing
Production Details Hand-picked at first light on 1 September and immediately taken to the press while cool. Only the first, highest-quality press juices were selected. Fermentation took place at low temperature in concrete vats, followed by a short maturation period in stainless-steel vats.
Tasting Notes Brilliant color; ripe peach; luscious and tangy palate; elegance; energy
2024 Technical Specifications
Grape Varieties 100% Cabernet Sauvignon
Region Bordeaux
Soil Deep garonnais gravels
Harvest Dates 23 Sep 2024
Estate Grown Yes
Fermentation Vessels Concrete vats
Pressing Method Direct Pressing
Production Details Hand-picked at first light on 23 September and immediately taken to the press while cool. Only the first, highest-quality press juices were selected. Fermentation took place at low temperature in concrete vats, followed by a short maturation period in stainless-steel vats.
Tasting Notes Brilliant color; ripe peach; luscious and vibrant palate; elegance; roundness; radiant energy
2023 Technical Specifications
Grape Varieties 100% Cabernet Sauvignon
Region Bordeaux
Soil Deep garonnais gravel
Harvest Dates 5 Sep 2023
Estate Grown Yes
Fermentation Vessels Concrete vats
Pressing Method Direct Pressing
Production Details Hand-picked at first light on 5 September and immediately taken to the press while cool. Only the first, highest-quality press juices were selected. Fermentation took place at low temperature in concrete vats, followed by a short maturation period in stainless-steel vats.
Tasting Notes Freshness; elegance; vibrant energy
2022 Technical Specifications
Grape Varieties 100% Cabernet Sauvignon
Region Bordeaux
Harvest Dates 25 Aug 2022
Estate Grown Yes
Fermentation Vessels Concrete vats
Pressing Method Direct Pressing
Production Details Harvested on 25 August; direct pressed and fermented at low temperature in concrete vats, followed by a short maturation period in stainless-steel vats. The vintage came from a plot historically dedicated to the estate’s Grand Cru Classé wine.
Sources: giscours.com ↗ · Compare this vintage
2021 Technical Specifications
Grape Varieties 100% Cabernet Sauvignon
Region Bordeaux
Soil Deep garonnais gravel
Harvest Dates 16 Sep 2021
Estate Grown Yes
Fermentation Vessels Concrete vats
Pressing Method Direct Pressing
Production Details Hand-picked on 16 September; direct pressed and fermented at low temperature in concrete vats, followed by a short maturation period in stainless-steel vats.
Tasting Notes Bright pale pink; redcurrant; white peach and other white-fleshed summer fruit; verbena; rosebud; freshness; balance; energy
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Shop price | 2025 / — | ≈ $65.33Original CHF 54.00 | fr.millesima.ch ↗ |
Producer Information
Website
Address
Château Giscours, 10 Route de Giscours, 33460 Labarde, France
Phone
+33 (0)5 57 97 09 09
Email
Owner
Dennis, Derk &
Valérie Albada Jelgersma
Valérie Albada Jelgersma
Cellarmaster
Denis Uteau