2025 Technical Specifications
Alcohol 13.0%
Grape Varieties 84% Sauvignon Blanc, 16% Sémillon
Drinking Window 2026-2038
Classification Vin de France
Region Bordeaux Blanc
Harvest Dates Sauvignon Blanc picked August 19–22, 2025; Sémillon picked August 19, 2025
Production Details Jane Anson reported that the release used 65% new oak; the source does not specify barrel size, first-fill status or maturation duration.
Tasting Notes Ripe melon, peach and nectarine, followed by lime and citrus, wild herbs, nutmeg and salty minerality.
Critics Ratings 93
2024 Technical Specifications
Alcohol 13.0%
Grape Varieties 78% Sauvignon Blanc, 22% Sémillon
Drinking Window Now-2033
Region Bordeaux Blanc
Harvest Dates September 5–11, 2024
Tasting Notes Lime flower, honeysuckle, wild peach, light spice and orange rind; fresh and vibrant.
Sources: www.armitwines.co.uk ↗ · Compare this vintage
2023 Technical Specifications
Alcohol 14.0%
Grape Varieties 80% Sauvignon Blanc, 20% Sémillon
Drinking Window Now-2040
Region Bordeaux Blanc
Harvest Dates August 26–31, 2023
Tasting Notes Lime, kiwi, nettle, green apple, pear and bitter lemon; fresh, sapid and crisp.
Critics Ratings 95
Sources: www.armitwines.co.uk ↗ · Compare this vintage
2021 Technical Specifications
Alcohol 13.0%
Grape Varieties 73% Sauvignon Blanc, 27% Sémillon
Drinking Window Now-2038
Region Bordeaux Blanc
Production Details First vintage made in the new Grand Village cellars and the first vinified at cooler temperatures.
Tasting Notes Pineapple, flowers, banana and chalky, salty notes; medium-bodied, balanced and crystalline.
Sources: www.armitwines.co.uk ↗ · Compare this vintage
Producer Information
Website
Address
9 Grand Village, 33240 Mouillac, France
Phone
+33 5 57 84 44 03
Email
Owner
Guinaudeau family
Cellarmaster
Baptiste Guinaudeau