2023 Technical Specifications

Alcohol 13.0%
Grape Varieties 100% Aligoté
Drinking Window 2025-2029
Classification Bourgogne Aligoté AOC
Region Bourgogne Aligote
Fermentation Vessels Tank
Pressing Method Whole Clusters Pressed
Contains Added Sulfites Yes
Closure Natural Cork
Production Details Vinmonopolet lists residual sugar below 3 g/L and acidity of 5.9 g/L, without stating the acid-equivalent basis. Jasper Morris's December 2024 report says the 2023 was made entirely in barrel with 15% new wood and came from old vines below Chambolle.
Tasting Notes Citrus, green apple, fresh and lightly mineral; Jasper Morris, tasting in December 2024, additionally described pale color, generous white fruit, ripe greengage, crunchy minerality, adequate acidity and a long finish.
Food Pairing Aperitif, shellfish, fish
Critics Ratings 88

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ReferenceVintage / sizePrice / bottleSource
Wine-SearcherLWIN 1592278——wine-searcher.com ↗

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