2024 Technical Specifications
Alcohol 13.0%
Grape Varieties 100% Pinot Noir
Classification AOC Charmes-Chambertin Grand Cru
Region Aux Charmes
Soil Jurassic marls and limestone
Vine Age Vines planted in 1954
Oak Details 50% First Fill New Oak
First Fill New Oak50%
Production Details Upper-slope 0.30-hectare Aux Charmes parcel; hand harvested with 70% whole bunches; fermented for three weeks with very gentle extraction; matured for 20 months in oak barrels, 50% new.
Tasting Notes Deep and elegant, with black fruit, spices and dried flowers; fresh, fine-textured and youthful.
Sources: m.thibaultligerbelair.com ↗ · Compare this vintage
2023 Technical Specifications
Alcohol 14.0%
Grape Varieties 100% Pinot Noir
Classification AOC Charmes-Chambertin Grand Cru
Region Aux Charmes
Soil Jurassic marls and limestone
Vine Age Vines planted in 1954
Oak Details 50% First Fill New Oak
First Fill New Oak50%
Production Details Upper-slope 0.30-hectare Aux Charmes parcel; hand harvested with 70% whole bunches; fermented for three weeks with very gentle extraction; matured for 20 months in oak barrels, 50% new.
Tasting Notes Deep and elegant, with black fruit, spices and dried flowers; fresh, fine-textured and youthful.
Sources: m.thibaultligerbelair.com ↗ · Compare this vintage
2022 Technical Specifications
Alcohol 14.0%
Grape Varieties 100% Pinot Noir
Classification AOC Charmes-Chambertin Grand Cru
Region Aux Charmes
Soil Jurassic marls and limestone
Vine Age Vines planted in 1954
Oak Details 50% First Fill New Oak
First Fill New Oak50%
Production Details Upper-slope 0.30-hectare Aux Charmes parcel; hand harvested with 70% whole bunches; fermented for three weeks with very gentle extraction; matured for 20 months in oak barrels, 50% new.
Tasting Notes Deep and elegant, with black fruit, spices and dried flowers; fresh, fine-textured and youthful.
2021 Technical Specifications
Grape Varieties 100% Pinot Noir
Classification AOC Charmes-Chambertin Grand Cru
Region Aux Charmes
Soil Jurassic marls and limestone
Vine Age Vines planted in 1954
Oak Details 50% First Fill New Oak
First Fill New Oak50%
Production Details Upper-slope 0.30-hectare Aux Charmes parcel; hand harvested with 70% whole bunches; fermented for three weeks with very gentle extraction; matured for 20 months in oak barrels, 50% new.
Tasting Notes Deep and elegant, with black fruit, spices and dried flowers; fresh, fine-textured and youthful.
Sources: m.thibaultligerbelair.com ↗ · Compare this vintage
2020 Technical Specifications
Grape Varieties 100% Pinot Noir
Classification AOC Charmes-Chambertin Grand Cru
Region Aux Charmes
Soil Jurassic marls and limestone
Vine Age Vines planted in 1954
Oak Details 50% First Fill New Oak
First Fill New Oak50%
Production Details Upper-slope 0.30-hectare Aux Charmes parcel; hand harvested with 70% whole bunches; fermented for three weeks with very gentle extraction; matured for 20 months in oak barrels, 50% new.
Tasting Notes Deep and elegant, with black fruit, spices and dried flowers; fresh, fine-textured and youthful.
Sources: m.thibaultligerbelair.com ↗ · Compare this vintage
2019 Technical Specifications
Grape Varieties 100% Pinot Noir
Classification AOC Charmes-Chambertin Grand Cru
Region Aux Charmes
Soil Jurassic marls and limestone
Vine Age Vines planted in 1954
Oak Details 50% First Fill New Oak
First Fill New Oak50%
Production Volume 1,024 bottles
Bottles1,024
Magnums90
Production Details Upper-slope 0.30-hectare Aux Charmes parcel; hand harvested with 70% whole bunches; fermented for three weeks with very gentle extraction; matured for 20 months in oak barrels, 50% new.
Tasting Notes Deep and elegant, with black fruit, spices and dried flowers; fresh, fine-textured and youthful.
Sources: m.thibaultligerbelair.com ↗ · Compare this vintage
2018 Technical Specifications
Alcohol 13.5%
Grape Varieties 100% Pinot Noir
Classification AOC Charmes-Chambertin Grand Cru
Region Aux Charmes
Soil Bathonian rock upslope; jurassic bajocian marls and limestone lower down, With marine fossils
Vine Age Vines planted in 1946
Oak Details 50% First Fill New Oak
First Fill New Oak50%
Contains Added Sulfites Yes
Production Volume 1,650 bottles
Bottles1,650
Magnums72
Production Details Hand harvested with 60% whole clusters; fermented for three weeks with very light extraction; matured for 20 months in oak barrels, 50% new.
Tasting Notes Elegant and pure, with roundness, complexity, freshness and a long finish.
Sources: m.thibaultligerbelair.com ↗ · Compare this vintage
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Shop price | 2020 / 750ml | CHF 225.21Recorded amount · package unit unverified | vinpark.ch ↗ |
| Wine-SearcherLWIN 1785586 | — | — | wine-searcher.com ↗ |