2022 Technical Specifications
Alcohol 12.0%
Grape Varieties 100% Pinot Noir
Classification Vin de Pays de l’Atlantique
Region Atlantique
Soil Sandy clay with iron-oxide residues
Vineyard Yield 16 hL/ha
Harvest Dates 7 Sep 2022
Fermentation Vessels Temperature-controlled stainless-steel tanks
Oak Types French oak
Production Volume 2,000 bottles
Bottles2,000
Tasting Notes Bright red color; black-cherry and liquorice aromas; balanced palate with silky tannins and lively acidity.
Food Pairing Grilled salmon or butternut-squash ravioli