2024 Technical Specifications
Grape Varieties 100% Riesling
Region Alsace
Soil Granite
Fermentation Vessels Foudre
Natural Yeast Yes
Unfined Yes
Production Details Hand-harvested and cold-settled after pressing. Made from young-vine grand-cru fruit; Sommerberg and Brand are identified as the possible sources depending on vintage, but this page does not resolve the 2024 site. Farming is identified as organic, without a named certification body.
Tasting Notes Crisp and refreshing, with pronounced acidity
Sources: www.ipowines.com ↗ · Compare this vintage
2023 Technical Specifications
Grape Varieties 100% Riesling
Region Alsace
Soil Granite
Fermentation Vessels Foudre
Natural Yeast Yes
Unfined Yes
Production Details Hand-harvested and cold-settled after pressing. Made from young-vine grand-cru fruit; Sommerberg and Brand are identified as the possible sources depending on vintage, but the sheet does not resolve the 2023 site. Farming is identified as organic, without a named certification body.
Tasting Notes Crisp and refreshing, with pronounced acidity
2022 Technical Specifications
Grape Varieties 100% Riesling
Region Alsace
Soil Granite
Fermentation Vessels Foudre
Natural Yeast Yes
Unfined Yes
Production Details Hand-harvested and cold-settled after pressing. Made from young-vine grand-cru fruit; Sommerberg and Brand are identified as the possible sources depending on vintage, but this page does not resolve the 2022 site. Farming is identified as organic, without a named certification body.
Tasting Notes Crisp and refreshing, with pronounced acidity
Sources: www.ipowines.com ↗ · Compare this vintage
2021 Technical Specifications
Grape Varieties 100% Riesling
Region Alsace
Soil Granite
Fermentation Vessels Foudre
Natural Yeast Yes
Unfined Yes
Production Details Hand-harvested and cold-settled after pressing. Made from young-vine grand-cru fruit; Sommerberg and Brand are identified as possible sources depending on vintage, but this page does not resolve the 2021 site. The wine remained on its lees until late spring to mid-summer and was typically bottled before harvest. Farming is identified as organic, without a named certification body.
Tasting Notes Crisp and refreshing, with pronounced acidity
Sources: www.ipowines.com ↗ · Compare this vintage
2020 Technical Specifications
Grape Varieties 100% Riesling
Region Alsace
Soil Granite
Fermentation Vessels Foudre
Natural Yeast Yes
Unfined Yes
Production Details Hand-harvested and cold-settled after pressing. Made from young-vine grand-cru fruit; Sommerberg and Brand are identified as the possible sources depending on vintage, but this page does not resolve the 2020 site. Farming is identified as organic, without a named certification body.
Tasting Notes Crisp and refreshing, with pronounced acidity
Sources: www.ipowines.com ↗ · Compare this vintage
2019 Technical Specifications
Grape Varieties 100% Riesling
Region Alsace
Soil Granite
Fermentation Vessels Foudre
Natural Yeast Yes
Unfined Yes
Production Details Hand-harvested and cold-settled after pressing. Made from young-vine grand-cru fruit; Sommerberg and Brand are identified as the possible sources depending on vintage, but this page does not resolve the 2019 site. Farming is identified as organic, without a named certification body.
Tasting Notes Crisp and refreshing, with pronounced acidity
Sources: www.ipowines.com ↗ · Compare this vintage
Producer Information
Website
Address
Niedermorschwihr, 68230 Turckheim, France
Phone
+33 (0)3 89 27 05 32
Owner
Jean Boxler
Cellarmaster
Jean Boxler