2017 Technical Specifications
Drinking Window 2029+
Classification Premier Cru
Region Aux Combottes
Unfined Yes
Unfiltered Yes
Production Details At Burghound’s February tasting, the 2017 wines had not yet been racked or sulfured; Mounir Saouma said the 2017 wines were left completely untouched in cask to gain flesh and completeness. Vintus describes the house-wide regimen as full lees aging, gentle bâtonnage several times per month, no racking during that process, and hand bottling by gravity without fining, filtration or sulfur addition at bottling. The producer-hosted review recommends decanting Le Moine wines because of noticeable retained CO2.
Tasting Notes Burghound barrel review: fresh, restrained and cool aromas of red and blue Pinot fruit with floral elements; intense, super-sleek middle-weight flavors, polished texture and a linear, slightly lean finish needing more flesh.
Vintages
2015 Technical Specifications
Drinking Window 2025+
Classification Premier Cru
Region Aux Combottes
Unfined Yes
Unfiltered Yes
Production Details At Burghound’s February barrel tasting, the 2015 wines had not yet been racked or sulfured, and the Aux Combottes sample showed cask reduction. The producer said the vintage required a long élevage. Vintus describes the house-wide regimen as full lees aging, gentle bâtonnage several times per month, no racking during that process, and hand bottling by gravity without fining, filtration or sulfur addition at bottling. The producer-hosted review recommends decanting Le Moine wines because of noticeable retained CO2.
Tasting Notes Burghound barrel review: reduced at tasting; refined, lilting flavors with underlying tension, a lightly mineral finish and slight warmth; considered pretty but less deep than the strongest Gevrey premiers crus.
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Shop price | 2019 / 750ml | CHF 1,210.72Recorded amount · package unit unverified | vinpark.ch ↗ |
Producer Information
Website
Address
1, ruelle Morlot, 21200 Beaune, Cote-d'Or, France
Phone
+33 3 80 24 99 98
Email
Owner
Mounir Saouma; Rotem Saouma
Cellarmaster
Mounir Saouma