2024 Technical Specifications
Alcohol 12.5%
Grape Varieties Trousseau (Merenzao)
Classification Sin D.O. (Ribeira Sacra geographic origin)
Region Ribeira Sacra
Soil Decomposed granite (xabre), Sand and slate
Contains Added Sulfites Yes
Vegan Yes
Vegetarian Yes
Production Details Trade-vendor specifications state 12 months of barrel maturation and a 750 mL bottle; the barrel material, size and fill history are not identified.
Vintages
2022 Technical Specifications
Alcohol 12.5%
Grape Varieties Trousseau / Merenzao
Region Ribeira Sacra
Indigenous Yeast Yes
Production Volume 240 bottles
Bottles240
Production Details Made from whole grapes and fermented with indigenous yeasts; matured for 12 months in used barrels, hand-bottled and lightly filtered.