Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Lowest shop price | 2022 / 750ml | ≈ $82.40Original CHF 68.95 | vinello.ch ↗ |
2022 Technical Specifications
Alcohol 14.5%
pH 3.3
Grape Varieties Mainly Viura with small proportions of Malvasía de Rioja and Garnacha Blanca
Classification D.O.Ca. Rioja
Region Rioja
Soil Highly eroded, Poor upper-slope soils over alternating sedimentary sandstone and calcareous marl; sandstone is sometimes exposed
Harvest Dates Harvest began 2022-09-06
Sites White-vine heads at the highest, poorest parts of old vineyards, mostly in Haro and its surroundings
Vine Age Some source vineyards are approximately 80 years old
Fermentation Vessels Temperature-controlled French-oak vats and French-oak bocoys
Oak Types French oak
Barrel Size 700
Bottling Date Apr 2024
Production Details Hand harvested with sorting table; must macerated in French-oak vats and fermented in French-oak vats and bocoys; matured for 18 months in French-oak bocoys and a further 18 months in bottle before release; stabilization and clarification used natural methods.
Tasting Notes Amber-yellow and bright; ripe peach, quince, grapefruit, rhubarb and limestone; broad and dry with firm texture, citrus freshness and a long, lightly bitter finish
Critics Ratings 94
2021 Technical Specifications
Alcohol 14.0%
pH 3.2
Grape Varieties Mainly Viura with small proportions of Malvasía de Rioja and Garnacha Blanca
Classification D.O.Ca. Rioja
Region Rioja
Soil Highly eroded, Poor upper-slope soils over alternating sedimentary sandstone and calcareous marl; sandstone is sometimes exposed
Harvest Dates 22 Sep 2021 to 20 Oct 2021
Vine Age Some source vineyards are approximately 80 years old
Fermentation Vessels Temperature-controlled French-oak vats and 700 L French-oak bocoys
Indigenous Yeast Yes
Oak Types French oak
Barrel Size 700
Production Details Hand harvested with sorting table; must macerated in French-oak vats and fermented in vats and bocoys; matured for 18 months in French-oak bocoys and 18 months in bottle before release; stabilization and clarification used natural methods.
Tartaric Acid 6.0 g/L
Tasting Notes Straw yellow; grapefruit, quince, white peach, elderflower, rhubarb and limestone; broad and oily yet markedly fresh, with subtle bitterness and a long mineral finish
Critics Ratings 95
2020 Technical Specifications
Alcohol 14.0%
Grape Varieties Mainly Viura with small proportions of Malvasía de Rioja and Garnacha Blanca
Classification D.O.Ca. Rioja
Region Rioja
Soil Highly eroded, Poor upper-slope soils over alternating sedimentary sandstone and calcareous marl; sandstone is sometimes exposed
Vine Age Old bush vines
Fermentation Vessels French-oak vats and French-oak bocoys
Oak Types French oak
Fining Agents Lyophilized egg white
Production Details Hand-picked into 16 kg crates and hand sorted at the winery; macerated in French-oak vats and fermented in French-oak vats and bocoys; matured for 18 months in French-oak bocoys and 18 months in bottle before release; stabilization used natural methods.
Tasting Notes Intense bright straw colour; grapefruit peel, quince, white peach, elderflower and limestone; full, oily and fresh with subtle tannin and a very long finish
Critics Ratings 95
Sources: roda.es ↗ · Compare this vintage
2019 Technical Specifications
Alcohol 14.0%
Grape Varieties Mainly Viura with small proportions of Malvasía de Rioja and Garnacha Blanca
Classification D.O.Ca. Rioja
Region Rioja
Soil Highly eroded, Poor upper-slope soils over alternating sedimentary sandstone and calcareous marl; sandstone is sometimes exposed
Vine Age Old vineyards
Fermentation Vessels French-oak vats and French-oak bocoys
Oak Types French oak
Production Details Hand harvested with sorting table; must macerated in French-oak vats and fermented in vats and bocoys; matured for 18 months in French-oak bocoys and 18 months in bottle before release; stabilization and clarification used natural methods.
Tasting Notes Clean, bright gold with green reflections; grapefruit, quince, white peach, elderflower, rhubarb and limestone; full yet fresh, oily, vibrant and long
Critics Ratings 95
Sources: roda.es ↗ · Compare this vintage
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Shop price | 2022 / 750ml | ≈ $82.40Original CHF 68.95 | vinello.ch ↗ |
Producer Information
Website
Address
Avda. de Vizcaya 5, Barrio de La Estación, 26200 Haro (La Rioja), Spain
Phone
+34 941 30 30 01
Email
Owner
Mario Rotllant Solá
Cellarmaster
Esperanza Tomás Pérez