2024 Technical Specifications
Grape Varieties 30% Caiño; 70% Espadeiro
Classification Rías Baixas
Region Rias Baixas
Soil Very poor soils over granite
Fermentation Vessels Open-top 500-liter barrels
Maceration 28 days
Production Details Whole-bunch fermentation with daily pigeage during maceration.
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 2364302 | — | — | wine-searcher.com ↗ |