2024 Technical Specifications
Grape Varieties 100% Albariño
Classification Rías Baixas
Region Rias Baixas
Soil Granitic sand
Sites Finca del Atalier, Dena
Vine Age Pre-phylloxera vines
Fermentation Vessels Thoroughly seasoned French oak
Pressing Method Whole-Cluster Pressed
Indigenous Yeast Yes
Oak Types French oak
Production Details Whole-cluster pressed and spontaneously fermented in thoroughly seasoned French oak, without malolactic fermentation; matured for 18 months on fine lees in barrel before bottling.
Sources: www.skurnik.com ↗ · Compare this vintage
2023 Technical Specifications
Alcohol 13.0%
Grape Varieties 100% Albariño
Classification Rías Baixas
Region Rias Baixas
Soil Granitic sand
Sites Selection of the oldest, typically most sea-adjacent vines of Finca del Atalier in Dena
Vine Age Pre-phylloxera vines
Fermentation Vessels Thoroughly seasoned French oak
Pressing Method Whole-Cluster Pressed
Indigenous Yeast Yes
Oak Types French oak
Production Details Vintage SKU specification: whole-cluster pressed and spontaneously fermented in thoroughly seasoned French oak, without malolactic fermentation; matured for 18 months on fine lees in barrel before bottling.
Tasting Notes White flowers, fruit, lively, high-pitched, pure, balanced and precise
Critics Ratings 93
2021 Technical Specifications
Alcohol 13.0%
Region Rias Baixas
Barrel Size 5000
Production Volume 7,000 bottles
Bottles7,000
Tasting Notes Flinty, gunpowder, lively, pungent, pure, balanced, elegant and saline
Critics Ratings 94
Sources: www.skurnik.com ↗ · Compare this vintage
2016 Technical Specifications
Grape Varieties Albariño
Classification D.O. Rías Baixas
Region Rias Baixas
Sites Val do Salnés fruit
Tasting Notes Unripe apple, citrus, grapefruit skin, eucalyptus and peach; glyceric palate with freshness and balanced acidity
Sources: bodega.raulperez.com ↗ · Compare this vintage
Producer Information
Website
Address
C/ Promadelo, s/n, 24530 Valtuille de Abajo, Leon, Spain
Email
Owner
Raul Perez
Cellarmaster
Raul Perez