2025 Technical Specifications

Alcohol 11.0%
Residual Sugar 6.9 g/L
pH 2.9
Total Acidity 7 g/L
Calories (estimated) 95 kcal / glass
150ml glass95 kcal
750ml bottle475 kcal
Grape Varieties Riesling
Drinking Window Maintains its potential for 3–4 years when stored under suitable conditions
Classification DO Penedès
Region Penedes
Soil Deep reddish clay-limestone soils with moderate drainage and high water-retention capacity
Fermentation Vessels Temperature-controlled stainless-steel tanks
Bottling Date January 2026
Contains Added Sulfites Yes
Production Details Organic and regenerative white wine. Alcoholic fermentation lasted 15 days at 16°C in temperature-controlled stainless-steel tanks. Available in 75 cl. Recommended serving temperature is 9–11°C. During 2025, temperatures were generally near average except early in the year and during summer; June was the warmest in 21 years. Annual precipitation was 543.8 mm, with a 40% reduction during ripening, and annual mean temperature was 13.9°C.
Tasting Notes Bright, delicate straw colour; orange blossom, lychee, citrus and sweet-spice notes; intense, silky and full-flavoured palate
Food Pairing Oysters, shellfish, fish, rice dishes, pasta with seafood sauce, or duck with a sweet sauce

2024 Technical Specifications

Alcohol 11.5%
Residual Sugar 8 g/L
pH 2.86
Total Acidity 7.44 g/L
Calories (estimated) 100 kcal / glass
150ml glass100 kcal
750ml bottle500 kcal
Grape Varieties Riesling
Drinking Window Maintains its potential for 3–4 years when stored under suitable conditions
Classification DO Penedès
Region Penedes
Soil Deep reddish clay-limestone soils with moderate drainage and high water-retention capacity
Fermentation Vessels Temperature-controlled stainless-steel tanks
Contains Added Sulfites Yes
Production Details Organic and regenerative white wine. Alcoholic fermentation lasted 15 days at 16°C in temperature-controlled stainless-steel tanks. Available in 75 cl. Recommended serving temperature is 9–11°C. The 2024 annual temperature averaged 14.2°C versus a 13.4°C historical average; rainfall totalled 489.1 mm versus a 536 mm historical average, and the producer reports reduced production despite late-season rain partly mitigating the deficit.
Tasting Notes Delicate, bright straw colour; orange blossom, lemon and gingerbread notes; flavourful, luscious palate with a silky texture
Food Pairing Oysters, seafood, fish, rice dishes, pasta with seafood sauce, or duck with a sweet sauce

2022 Technical Specifications

Alcohol 12.0%
Residual Sugar 7.9 g/L
pH 2.83
Total Acidity 6.8 g/L
Calories (estimated) 105 kcal / glass
150ml glass105 kcal
750ml bottle525 kcal
Grape Varieties Riesling
Drinking Window Maintains its potential for 3–4 years when stored under suitable conditions
Classification DO Penedès
Region Penedes
Soil Deep reddish clay-limestone soils with moderate drainage and high water-retention capacity
Fermentation Vessels Temperature-controlled stainless-steel tanks
Contains Added Sulfites Yes
Production Details Organic white wine. Alcoholic fermentation lasted 15 days at 16°C in temperature-controlled stainless-steel tanks. Available in 75 cl. Recommended serving temperature is 9–11°C. At the Fransola estate, drought and heat had less effect than in central Penedès because of the more continental climate and deep, water-retentive clay soils; cooler temperatures and intermittent rain during ripening supported slower, more regular maturation. Annual precipitation was 375 mm and annual mean temperature was 14.4°C.
Tasting Notes Pale, luminous straw colour; orange blossom, lemon peel, mandarin, honey and gingerbread notes; silky, rich and persistent Riesling character
Food Pairing Oysters, shellfish, fish, rice dishes, pasta with seafood sauce, or duck with a sweet sauce

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Wine-SearcherLWIN 1663491——wine-searcher.com ↗

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