Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Producer priceRecommended retail price | — / 750ml | EUR 5.22≈ $6.00 · £4.48 | www.barbadillo.com ↗ |
Latest Technical Specifications · NV
Alcohol 15.0%
Grape Varieties 100% Palomino Fina
Classification D.O. Manzanilla–Sanlúcar de Barrameda
Region Manzanilla Sanlucar de Barrameda
Soil Albariza
Vine Age 30 years
Fermentation Vessels 400,000-liter stainless-steel tanks
Oak Types American oak
Barrel Size Usually 500
Production Details Fermentation lasts 10 days at 22°C, using indigenous yeast selected by the winery.
Tasting Notes Straw-yellow; olive, nuts, yeast and maritime aromas; pungent, full and persistent palate.
Food Pairing Tapas, ham, asparagus, soups, shellfish, salmon, nuts, cod soufflé, mild cheeses and sushi.
Vintages
NV Technical Specifications
Alcohol 15.0%
Grape Varieties 100% Palomino Fina
Classification D.O. Manzanilla–Sanlúcar de Barrameda
Region Manzanilla Sanlucar de Barrameda
Soil Albariza
Vine Age 30 years
Fermentation Vessels 400,000-liter stainless-steel tanks
Oak Types American oak
Barrel Size Usually 500
Production Details Fermentation lasts 10 days at 22°C, using indigenous yeast selected by the winery.
Tasting Notes Straw-yellow; olive, nuts, yeast and maritime aromas; pungent, full and persistent palate.
Food Pairing Tapas, ham, asparagus, soups, shellfish, salmon, nuts, cod soufflé, mild cheeses and sushi.