Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Producer priceRecommended retail price | — / 750ml | EUR 7.80≈ $8.96 · £6.69 | www.barbadillo.com ↗ |
Latest Technical Specifications · NV
Alcohol 15.0%
Grape Varieties 100% Palomino Fina
Classification D.O. Manzanilla de Sanlúcar de Barrameda
Region Manzanilla Sanlucar de Barrameda
Soil Albariza
Harvest Dates Typically starts mid-August; lasts 17 days.
Vine Age 30
Fermentation Vessels 400,000-liter stainless-steel tanks
Production Details Fermentation: 10 days at 18°C using indigenous, winery-selected yeast.
Tasting Notes Brilliant pale yellow; saline and iodine aromas; very dry, smooth, harmonious and persistent.
Food Pairing Prawns, ham, acidic dishes and dishes strongly flavored with vinegar.
Vintages
NV Technical Specifications
Alcohol 15.0%
Grape Varieties 100% Palomino Fina
Classification D.O. Manzanilla de Sanlúcar de Barrameda
Region Manzanilla Sanlucar de Barrameda
Soil Albariza
Harvest Dates Typically starts mid-August; lasts 17 days.
Vine Age 30
Fermentation Vessels 400,000-liter stainless-steel tanks
Production Details Fermentation: 10 days at 18°C using indigenous, winery-selected yeast.
Tasting Notes Brilliant pale yellow; saline and iodine aromas; very dry, smooth, harmonious and persistent.
Food Pairing Prawns, ham, acidic dishes and dishes strongly flavored with vinegar.