Latest Technical Specifications · NV — summer 2026 saca
Alcohol 15.0%
Grape Varieties 100% Palomino Fina
Classification Manzanilla Pasada en Rama; DO Manzanilla–Sanlúcar de Barrameda
Region Manzanilla Sanlucar de Barrameda
Soil Albariza
Vine Age 30
Production Details Manually harvested from Gibalbín and Santa Lucía in Jerez Superior. Each saca selects 15 casks to withdraw 1,500 litres.
Food Pairing Ham; sushi
Vintages
NV — summer 2026 saca Technical Specifications
Alcohol 15.0%
Grape Varieties 100% Palomino Fina
Classification Manzanilla Pasada en Rama; DO Manzanilla–Sanlúcar de Barrameda
Region Manzanilla Sanlucar de Barrameda
Soil Albariza
Vine Age 30
Production Details Manually harvested from Gibalbín and Santa Lucía in Jerez Superior. Each saca selects 15 casks to withdraw 1,500 litres.
Food Pairing Ham; sushi