Non-vintage Technical Specifications
Alcohol 15.0%
Residual Sugar 0.02 g/L
pH 3.17
Calories (estimated) 125 kcal / glass
150ml glass125 kcal
750ml bottle625 kcal
Grape Varieties 100% Palomino (Saca 2026)
Classification Fino; D.O. Jerez; dry
Region Jerez
Oak Types American oak (Saca 2026)
Bottling Date Spring 2026
Production Details Saca 2026, 50 cl. The release sheet reports an average age of 5 years and says the flor evolved steadily through winter 2025. The current producer page instead describes 4 years under flor in American-oak casks, followed by bottling without additional treatment. Recommended service is 7–9°C. The 4-year/5-year conflict is retained unresolved.
Tasting Notes Saca 2026: deep golden with amber highlights; fresh yeast, white bread, chalk and butter; subtle, elegant, structured and saline.
Food Pairing Saca 2026: jamón ibérico or steak tartare; the product page additionally recommends seafood.
Producer Information
Website
Address
Calle Arcos, 53, 11402 Jerez de la Frontera, Cádiz, Spain
Phone
+34 956 34 15 97
Email
Owner
Luis Caballero Group
Cellarmaster
Sergio Martínez