Wine prices

ReferenceVintage / sizePrice / bottleSource
Lowest shop price 2025 / 750ml ≈ $54.04Original €48.00 gute-weine.de ↗

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2024 Technical Specifications

Alcohol 12.5%
Grape Varieties Chardonnay
Classification trocken (dry)
Region Rheinhessen
Sites Prime parcels within Westhofen's top vineyard sites
Fermentation Vessels Predominantly traditional wooden casks
Barrel Size Traditional Halbstück or barrique cask
Contains Added Sulfites Yes
Production Details Low yields and consistent hand selection were followed by gentle grape and must handling and traditional vinification. Maturation included at least 15 months on lees; this lower-bound duration is not converted to exact days.
Tasting Notes Deep straw yellow; orange, rosehip, kiwi and nettle; lively acidity and a distinctly mineral finish with saline intensity.

2023 Technical Specifications

Alcohol 13.0%
Grape Varieties Chardonnay
Region Rheinhessen
Sites Prime parcels within Westhofen's top vineyard sites
Fermentation Vessels Predominantly traditional wooden casks
Barrel Size Traditional Halbstück or barrique cask
Production Details Low yields and consistent hand selection were followed by gentle grape and must handling and traditional vinification. Maturation included at least 15 months on lees; this lower-bound duration is not converted to exact days.
Tasting Notes Deep straw yellow; vanilla, orange, rosehip, kiwi and nettle; playful acidity and an intensely saline, mineral finish.
Critics Ratings 93

2022 Technical Specifications

Alcohol 13.0%
Grape Varieties Chardonnay
Region Rheinhessen
Sites Prime parcels within Westhofen's top vineyard sites
Fermentation Vessels Predominantly traditional wooden casks
Barrel Size Traditional Halbstück or barrique cask
Production Details Low yields and consistent hand selection were followed by gentle grape and must handling and traditional vinification. Maturation included at least 15 months on lees; this lower-bound duration is not converted to exact days.
Tasting Notes Deep straw yellow; vanilla, orange, rosehip, kiwi and nettle; playful acidity and an intensely saline, mineral finish.

2021 Technical Specifications

Alcohol 13.0%
Grape Varieties Chardonnay
Region Rheinhessen
Sites Prime parcels within Westhofen's top vineyard sites
Fermentation Vessels Predominantly traditional wooden casks
Barrel Size Traditional Halbstück or barrique cask
Production Details Low yields and consistent hand selection were followed by gentle grape and must handling and traditional vinification. Maturation included at least 15 months on lees; this lower-bound duration is not converted to exact days.
Tasting Notes Deep straw yellow; vanilla, orange, rosehip, kiwi and nettle; playful acidity and an intensely saline, mineral finish.
Critics Ratings 93

2020 Technical Specifications

Alcohol 13.0%
Grape Varieties Chardonnay
Region Rheinhessen
Sites Prime parcels within Westhofen's top vineyard sites; the Stephan Reinhardt/Robert Parker Wine Advocate note reproduced by the producer specifically identifies Westhofen Steingrube for this vintage
Fermentation Vessels Predominantly traditional wooden casks
Barrel Size Traditional Halbstück or barrique cask
Production Details Low yields and hand selection were followed by gentle grape and must handling and traditional vinification. The producer specifies at least 15 months on lees. A Stephan Reinhardt/Robert Parker Wine Advocate note reproduced in the sheet says this vintage spent two winters on full lees, underwent maceration for an unspecified period, and was racked directly from the press into barrels; it says bottling occurred in March of the review year, but that calendar year is not stated.
Tasting Notes Producer: vanilla, orange, rosehip, kiwi, nettle, playful acidity and an intensely saline, mineral finish. Stephan Reinhardt/Robert Parker Wine Advocate: ripe yellow fruit, fine acidity, lingering salinity, fine phenolic grip and bitters.
Critics Ratings 93

2019 Technical Specifications

Alcohol 13.0%
Grape Varieties Chardonnay
Classification trocken (dry)
Region Rheinhessen
Sites Prime parcels within Westhofen's top vineyard sites
Fermentation Vessels Predominantly traditional wooden casks
Barrel Size Traditional Halbstück or barrique cask
Production Details Low yields and consistent hand selection were followed by gentle grape and must handling and traditional vinification. Maturation included at least 15 months on lees; this lower-bound duration is not converted to exact days.
Tasting Notes Deep straw yellow; yellow fruit, ripe mango, black tea, spice, woody nuances and chocolate; balanced acidity, delicate minerality and a long finish.
Critics Ratings 93

2018 Technical Specifications

Alcohol 13.5%
Grape Varieties Chardonnay
Classification trocken (dry)
Region Rheinhessen
Sites Prime parcels within Westhofen's top vineyard sites
Fermentation Vessels Predominantly traditional wooden casks
Barrel Size Traditional Halbstück or barrique cask
Production Details Low yields and consistent hand selection were followed by gentle grape and must handling and traditional vinification. Maturation included at least 15 months on lees; this lower-bound duration is not converted to exact days.
Tasting Notes Deep straw yellow; yellow fruit, white peach and green tea with vanilla and almond; balanced acidity, delicate minerality and a full, long finish.

2017 Technical Specifications

Alcohol 13.0%
Grape Varieties Chardonnay
Classification trocken (dry)
Region Rheinhessen
Sites Prime parcels within Westhofen's top vineyard sites
Fermentation Vessels Predominantly traditional wooden casks
Barrel Size Traditional Halbstück or barrique cask
Production Details Low yields and consistent hand selection were followed by gentle grape and must handling and traditional vinification. Maturation included at least 15 months on lees; this lower-bound duration is not converted to exact days.
Tasting Notes Producer: deep straw yellow, yellow fruit, apples, sage, rosemary, balanced acidity, delicate minerality, meadow herbs and roasted nuts. Falstaff, June 2019: incense, pear, melon, wet stone and a mineral-smoky finish.
Critics Ratings 94

2016 Technical Specifications

Alcohol 13.0%
Grape Varieties Chardonnay
Classification trocken (dry)
Region Rheinhessen
Sites Prime parcels within Westhofen's top vineyard sites
Fermentation Vessels Predominantly traditional wooden casks
Barrel Size Traditional Halbstück or barrique cask
Production Details Low yields and consistent hand selection were followed by gentle grape and must handling and traditional vinification. Maturation included at least 15 months on lees; this lower-bound duration is not converted to exact days.
Tasting Notes Deep straw yellow; yellow fruit, peach, fine roasted notes and herbs; structured acidity, delicate minerality and a long finish.

Shop prices

ReferenceVintage / sizePrice / bottleSource
Shop price 2025 / 750ml ≈ $54.04Original €48.00 gute-weine.de ↗

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Producer Information

Address
Mainzer Straße 19,
Phone
+49 (0)6244/905036
Owner
Philipp Wittmann
Cellarmaster
Philipp Wittmann & Georg Rieser

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