Wine prices

ReferenceVintage / sizePrice / bottleSource
Producer priceRecommended retail price 2025 / 750ml ≈ $33.71Original €30.00≈ £25.34 www.weingutwittmann.de ↗

2025 Technical Specifications

Alcohol 13.0%
Grape Varieties Riesling
Classification VDP.AUS ERSTEN LAGEN®
Region Rheinhessen
Sites Selection from leading Erste Lage sites in the Roter Hang
Fermentation Vessels Predominantly traditional wooden casks
Contains Added Sulfites Yes
Production Details Dry wine; low yields and rigorous hand selection, followed by gentle processing of grapes and must and traditional vinification.
Tasting Notes Warm white fruit, pineapple and a tropical core; stony, salty and spare, with a concentrated, persistent finish.

2024 Technical Specifications

Alcohol 12.0%
Grape Varieties Riesling
Classification VDP.AUS ERSTEN LAGEN®
Region Rheinhessen
Soil Clay slate (tonschiefer)
Sites Selection from leading Erste Lage sites in the Roter Hang
Fermentation Vessels Predominantly traditional wooden casks
Production Details Dry wine; low yields and rigorous hand selection, followed by gentle processing of grapes and must and traditional vinification.
Tasting Notes Peach, redcurrant, elderflower and wet stone; grapefruit and salt, precise acidity, lively concentration and a long finish.
Critics Ratings 94

2023 Technical Specifications

Classification VDP.AUS ERSTEN LAGEN
Region Rheinhessen

2022 Technical Specifications

Alcohol 12.5%
Grape Varieties Riesling
Classification VDP.AUS ERSTEN LAGEN
Region Rheinhessen
Soil Clay slate (tonschiefer)
Sites Ölberg and Orbel sites
Fermentation Vessels Predominantly traditional wooden casks
Production Details Dry wine; low yields and rigorous hand selection, followed by gentle processing of grapes and must and traditional vinification.
Tasting Notes Redcurrant, herbal spice and sea breeze; grapefruit and salt, precise acidity, vibrant intensity and a long finish.
Critics Ratings 94

2021 Technical Specifications

Grape Varieties Riesling
Classification VDP.AUS ERSTEN LAGEN
Region Rheinhessen
Soil Clay slate (tonschiefer)
Sites Selection from leading Erste Lage sites in the Roter Hang
Fermentation Vessels Predominantly traditional wooden casks
Production Details Dry wine; low yields and rigorous hand selection, followed by gentle processing of grapes and must and traditional vinification.
Tasting Notes Rose hip, wild berries, herbs and a hint of licorice; cool, sleek, delicately finished and balanced.

2020 Technical Specifications

Alcohol 12.5%
Grape Varieties Riesling
Classification VDP.AUS ERSTEN LAGEN
Region Rheinhessen
Soil Clay slate (tonschiefer)
Sites Ölberg and Orbel sites
Fermentation Vessels Predominantly traditional wooden casks
Production Details Dry wine; low yields and rigorous hand selection, followed by gentle processing of grapes and must and traditional vinification.
Tasting Notes Redcurrant, herbal spice and sea breeze; grapefruit and salt, precise acidity, vibrant intensity and a long finish.
Critics Ratings 94

2019 Technical Specifications

Alcohol 12.5%
Grape Varieties Riesling
Classification VDP.AUS ERSTEN LAGEN
Region Rheinhessen
Sites Selection from leading Erste Lage sites in the Roter Hang
Fermentation Vessels Predominantly traditional wooden casks
Production Details Dry wine; low yields and rigorous hand selection, followed by gentle processing of grapes and must and traditional vinification.
Tasting Notes Layered, deep and filigreed, with forceful acidity, mineral structure, lime, lemongrass and a long, finely spicy finish.
Critics Ratings 94

2018 Technical Specifications

Alcohol 13.0%
Grape Varieties Riesling
Classification VDP.AUS ERSTEN LAGEN
Region Rheinhessen
Soil Red slate
Sites Selection from leading Erste Lage sites in the Roter Hang
Fermentation Vessels Predominantly traditional wooden casks
Production Details Dry wine; low yields and rigorous hand selection, followed by gentle processing of grapes and must and traditional vinification.
Tasting Notes Exotic grapefruit and white-chocolate notes; precise acidity, a filigreed long finish and expressive red-slate minerality.
Critics Ratings 95

2017 Technical Specifications

Alcohol 13.0%
Grape Varieties Riesling
Classification VDP.ORTSWEINVDP.ORTSWEIN
Region Rheinhessen
Soil Red slate
Sites Orbel
Fermentation Vessels Predominantly traditional wooden casks
Production Details Dry wine; low yields and rigorous hand selection, followed by gentle processing of grapes and must and traditional vinification.
Tasting Notes Lychee, mango and herbs; integrated precise acidity, a filigreed long finish and expressive red-slate minerality.
Critics Ratings 94

Producer Information

Address
Mainzer Straße 19,
Phone
+49 (0)6244/905036
Owner
Philipp Wittmann
Cellarmaster
Philipp Wittmann & Georg Rieser

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