2020 Technical Specifications
Alcohol 13.5%
Grape Varieties 100% Spätburgunder (Pinot Noir)
Drinking Window 2025–2040+
Classification Großes Gewächs
Region Rheinhessen
Soil Muschelkalk over loess with tertiary clays; the site also contains terra fusca, Marl and shell-bearing limestone
Orientation South And Southeast
Contains Added Sulfites Yes
Closure Natural Cork
Production Details The Bürgel VDP.GROSSE LAGE lies at 150–260 m elevation on slopes of 10–35%. The 2020 vendor specification lists a yield of 35–40 hl/ha; producer-attributed text on the same page describes open-vat fermentation followed by maturation in large wooden casks and barriques. Recommended serving temperature is 16–18°C.
Critics Ratings 93+
Producer Information
Website
Address
Bahnhofstraße 1,67592 Flörsheim-Dalsheim
Phone
+49 (0)6243/456
Email
Owner
Julia &
Klaus Peter Keller
Klaus Peter Keller
Cellarmaster
Klaus-Peter Keller, Felix Keller