2024 Technical Specifications
Alcohol 12.5%
Grape Varieties Pinot Gris, Chardonnay and Silvaner; proportions not stated
Classification trocken
Region Rheinhessen
Contains Added Sulfites Yes
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Vintages
2023 Technical Specifications
Alcohol 12.5%
Total Acidity 5.2 g/L
Grape Varieties 30% Chardonnay, 30% Pinot Blanc, 30% Pinot Gris, 10% Silvaner
Drinking Window 2024–2030
Region Rheinhessen
Sites Fruit from a single plot field-planted with Pinot Blanc, Pinot Gris, Silvaner and Chardonnay
Production Details The finished wine is reported with residual sugar below 3 g/L.
Tasting Notes Merete Bø, 10 June 2024: floral aroma with green-apple and peach notes; soft, slightly sweet-seeming ripe fruit and a fresh, acidic, stony finish
Food Pairing Shellfish and fish
Critics Ratings 87
Producer Information
Website
Address
Bahnhofstraße 1,67592 Flörsheim-Dalsheim
Phone
+49 (0)6243/456
Email
Owner
Julia &
Klaus Peter Keller
Klaus Peter Keller
Cellarmaster
Klaus-Peter Keller, Felix Keller