2018 Technical Specifications

Alcohol 12.5%
Grape Varieties Weißburgunder
Region Rheinhessen
Contains Added Sulfites Yes
Production Details Recommended serving temperature: 10–12°C.

Producer Information

Address
Bahnhofstraße 1,67592 Flörsheim-Dalsheim
Phone
+49 (0)6243/456
Owner
Julia &
Klaus Peter Keller
Cellarmaster
Klaus-Peter Keller, Felix Keller