Wine prices

ReferenceVintage / sizePrice / bottleSource
Producer priceRecommended retail price 2025 / 750ml ≈ $29.78Original €26.50≈ £22.39 shop.kuehlingandbattenfeld.com ↗
Lowest shop price 2025 / 750ml ≈ $31.46Original CHF 26.00 gerstl.ch ↗

More shop prices ↓

2025 Technical Specifications

Alcohol 12.5%
Residual Sugar 3 g/L
Total Acidity 7 g/L
Calories (estimated) 105 kcal / glass
150ml glass105 kcal
750ml bottle525 kcal
Grape Varieties Riesling
Classification VDP.AUS ERSTEN LAGEN
Region Rheinhessen
Soil Stony, Barren pure-limestone soil with only a thin humus layer
Indigenous Yeast Yes
Closure Diam
Production Details Hand-picked and spontaneously fermented; matured through the following spring in a large wooden cask on the fine lees. The comparatively high, cool vineyards are ventilated by winds from the Donnersberg massif.
Certifications DE-ÖKO-006
Tasting Notes Saline wet-stone and subtle herbal notes; restrained fruit; stony, taut and dense, with firm phenolics, tension and a mineral character
Food Pairing Monkfish or turbot with beurre blanc and green asparagus

2024 Technical Specifications

Alcohol 12.0%
Residual Sugar 1.4 g/L
Total Acidity 6.6 g/L
Calories (estimated) 100 kcal / glass
150ml glass100 kcal
750ml bottle500 kcal
Grape Varieties Riesling
Classification VDP.AUS ERSTEN LAGEN
Region Rheinhessen
Soil Stony, Barren pure-limestone soil with only a thin humus layer
Indigenous Yeast Yes
Closure Cork
Production Details Hand-picked and spontaneously fermented; matured through the following spring in a large wooden cask on the fine lees. The comparatively high, cool vineyards are ventilated by winds from the Donnersberg massif.
Certifications DE-ÖKO-006
Tasting Notes Saline wet-stone and subtle herbal notes; restrained fruit; stony, taut and dense, with firm phenolics, tension and a mineral character
Food Pairing Monkfish or turbot with beurre blanc and green asparagus

Shop prices

ReferenceVintage / sizePrice / bottleSource
Shop price 2025 / 750ml ≈ $31.46Original CHF 26.00 gerstl.ch ↗

View shop price →

Producer Information

Address
Bahnhofstrasse 33,67591 Hohen-Sülzen
Phone
+49 (0)6243/906515
Owner
H.O. Spanier &
Carolin Spanier-Gillot
Cellarmaster
H.O. Spanier