2022 Technical Specifications
Alcohol 8.0%
Residual Sugar 255 g/L
Total Acidity 12.7 g/L
Calories (estimated) 220 kcal / glass
150ml glass220 kcal
750ml bottle1100 kcal
Grape Varieties 100% Riesling
Classification 
VDP.ERSTE LAGE; Trockenbeerenauslese
VDP.ERSTE LAGE; TrockenbeerenausleseRegion Rheingau
Soil Highest phyllite content in the kiedricher berg
Production Details Certified organic and sustainable; selectively hand-harvested and gently vinified.
Tasting Notes Apricot, peach, honey, citrus, deep minerality, crystalline acidity, purity, elegance and persistent length