2025 Technical Specifications
Alcohol 9.5%
Residual Sugar 98 g/L
Total Acidity 7.8 g/L
Calories (estimated) 140 kcal / glass
150ml glass140 kcal
750ml bottle700 kcal
Grape Varieties Riesling
Classification Auslese
Region Rheingau
Soil Various rüdesheim vineyards, Characterized mainly by quartzite and slate soils, With loamy gravel
Harvest Dates Rapid, selective harvest from mid-September 2025 onward
Production Details Selection from multiple Rüdesheim vineyards; some grapes were affected by noble rot.
Tasting Notes Greenish-gold; viscous appearance; apricot, mirabelle plum and pink grapefruit; fresh sweetness balanced by lively acidity
Food Pairing Foie gras, light fruit tarts, or served as a sweet aperitif
Sources: www.georg-breuer.com ↗ · Compare this vintage
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| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 1296235 | — | — | wine-searcher.com ↗ |