Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Producer priceRecommended retail price | 2025 / 750ml | ≈ $17.42Original €15.50≈ £13.09 | shop.oekonomierat-rebholz.com ↗ |
2025 Technical Specifications
Alcohol 13.0%
Residual Sugar 0.4 g/L
Total Acidity 5.9 g/L
Calories (estimated) 110 kcal / glass
150ml glass110 kcal
750ml bottle550 kcal
Grape Varieties Grauer Burgunder
Classification 
VDP.GUTSWEIN
VDP.GUTSWEINRegion Pfalz
Soil Lösslehm (loess loam)
Contains Added Sulfites Yes
Tasting Notes Classic Burgundian nose; fruity, smoky, spicy and nutty, with a fine-boned, elegant character.
Food Pairing Fish, light-coloured meat and Mediterranean cuisine.
2024 Technical Specifications
Alcohol 12.5%
Residual Sugar 0.5 g/L
Total Acidity 5.8 g/L
Calories (estimated) 105 kcal / glass
150ml glass105 kcal
750ml bottle525 kcal
Classification VDP.GUTSWEIN
VDP.GUTSWEINRegion Pfalz
Soil Lösslehm (loess loam)
Indigenous Yeast Yes
Contains Added Sulfites Yes
Extended Maceration Yes
Production Details Biodynamically farmed and hand-picked; clarified by natural sedimentation and matured in stainless steel.
Tasting Notes Pale pink; yellow and red apple, melon, peach, sunflower seed and hazelnut; juicy and lively with fine tannin grip, piquant spice and a persistent nutty finish.
Food Pairing Fried char, veal schnitzel with mushroom cream sauce, asparagus with hollandaise, mature mountain cheese, goat cheese, mushroom risotto or chicken curry.
2023 Technical Specifications
Alcohol 13.0%
Classification VDP.GUTSWEIN
VDP.GUTSWEINRegion Pfalz
Producer Information
Website
Address
Weinstraße 54,76833 Siebeldingen
Phone
+49 (0)6345/3439
Owner
Hansjörg &
Birgit Rebholz
Birgit Rebholz
Cellarmaster
Hansjörg, Hans & Valentin Rebholz