2023 Technical Specifications

Alcohol 14.0%
Total Acidity 7.2 g/L
Calories (estimated) 115 kcal / glass
150ml glass115 kcal
750ml bottle575 kcal
Grape Varieties Chardonnay
Classification VDP.GUTSWEINVDP.Gutswein
Region Pfalz
Soil Conglomerate of buntsandstein (variegated sandstone), River pebbles, Basalt, Oil shale and tertiary limestone
Contains Added Sulfites Yes
Production Details Dry wine from a densely planted Deidesheim vineyard with 12,000 vines per hectare; the producer associates this density with especially small berries and concentrated wines. The wine was matured on full lees in new barrique; no maturation duration or barrel capacity is stated.
Tasting Notes Flint, light coffee, toasted almond, varied citrus, pomelo, passion fruit, sencha leaf, cardamom and ginger; focused, dense citrus through the palate with a finely creamy finish.

Producer Information

Address
Weinstraße 10,67146 Deidesheim a.d.W.
Phone
+49 (0)6326/221
Owner
Jana Niederberger
Cellarmaster
Kurt Rathgeber