Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Producer priceRecommended retail price | 2024 / 750ml | ≈ $22.48Original €20.00≈ £16.89 | diel.eu ↗ |
2024 Technical Specifications
Alcohol 8.0%
Calories 102 kcal / glass
150ml glass102 kcal
750ml bottle510 kcal
Grape Varieties Riesling
Drinking Window 2–20 years after harvest
Classification 
VDP.Grosse Lage
VDP.Grosse LageRegion Nahe
Soil Permian bedrock with clay and pebbles
Sites Dorsheimer Goldloch vineyard
Fermentation Vessels Stainless-steel tanks and multi-year-old Stückfässer
Pressing Method Gentle Pressing
Natural Yeast Yes
Oak Types Local oak
Closure Natural Cork
Production Details Maturation is described as long, without an exact duration. The producer recommends serving at 8–10 °C.
Tasting Notes The producer emphasizes citrus fruit, salty minerality, freshness, elegance and herbal spice. Wine Advocate’s April 2026 domaine tasting adds ripe stone fruit, saline notes and finely weathered slate.
Food Pairing Asian cuisine; seafood with classic cocktail sauce; or served young as an aperitif
Critics Ratings 93
2023 Technical Specifications
Alcohol 8.0%
Grape Varieties Riesling
Drinking Window 2–20 years after harvest
Classification VDP.Grosse Lage
VDP.Grosse LageRegion Nahe
Soil Permian bedrock with clay and pebbles
Sites Dorsheimer Goldloch vineyard
Fermentation Vessels Stainless-steel tanks and multi-year-old Stückfässer
Pressing Method Gentle Pressing
Natural Yeast Yes
Oak Types Local oak
Contains Added Sulfites Yes
Closure Natural Cork
Production Details Maturation is described as long, without an exact duration. The producer recommends serving at 8–10 °C.
Tasting Notes The producer describes white peach, flinty minerality, juicy fruit and fine spice. Wine Advocate’s February 2025 domaine tasting adds earthy, saline and crystalline qualities.
Food Pairing Asian cuisine; seafood with classic cocktail sauce; or served young as an aperitif
Critics Ratings 90
2022 Technical Specifications
Region Nahe
Production Details Vinous reported approximately 45 g/L of residual sweetness; the figure is explicitly approximate and is therefore not proposed as an exact residual_sugar_gl value.
Tasting Notes Stone fruit, juicy yellow peach, russet pear peel, grapefruit freshness, spice and peppery verve
Critics Ratings 92
Sources: www.skurnik.com ↗ · Compare this vintage
2021 Technical Specifications
Region Nahe
Tasting Notes Peach, concentrated yet delicate fruit, strong freshness, harmony and wet-stone minerality
Critics Ratings 96
Sources: www.skurnik.com ↗ · Compare this vintage
Producer Information
Website
Address
Burg Layen 16,55452 Rümmelsheim
Phone
+49 (0)6721/96950
Email
Owner
Caroline &
Sylvain Diel
Sylvain Diel
Cellarmaster
Caroline Diel