2025 Technical Specifications

Alcohol 12.5%
Grape Varieties Riesling
Classification GG; Qualitätswein; trocken
Region Nahe
Soil Readily warming weathered porphyry over bedrock
Vine Age Extremely old vines
Tasting Notes Fine-nerved, dense, intensely mineral, puristic and saline

2024 Technical Specifications

Calories 114 kcal / glass
150ml glass114 kcal
750ml bottle570 kcal
Grape Varieties Riesling
Classification GG; trocken
Region Nahe
Contains Added Sulfites Yes
Production Details Nutrition declaration per 100 ml: 317 kJ/76 kcal, 1.5 g carbohydrate and less than 0.5 g sugars. Ingredients are grapes, sucrose and sulfites used as a preservative; the nutritional sugar declaration is not treated as finished-wine residual sugar.

2021 Technical Specifications

Alcohol 13.0%
Grape Varieties Riesling
Drinking Window 2026–2039+
Classification VDP.GROSSE LAGEVDP.GROSSE LAGE; Grosses Gewächs; Qualitätswein; trocken
Region Nahe
Soil Stony-sandy gravel
Contains Added Sulfites Yes
Closure Natural Cork

2019 Technical Specifications

Alcohol 13.0%
Residual Sugar 2 g/L
Calories (estimated) 110 kcal / glass
150ml glass110 kcal
750ml bottle550 kcal
Grape Varieties Riesling
Classification GG; trocken
Region Nahe
Closure Cork
Production Details Recommended serving temperature is 8–10°C.

2018 Technical Specifications

Alcohol 13.0%
Grape Varieties Riesling
Classification GG; trocken
Region Nahe
Indigenous Yeast Yes
Closure Cork
Production Details Spontaneously fermented and matured in a large wooden cask and a stainless-steel tank. Recommended serving temperature is 10–14°C, and the sheet describes the wine as cellarable through 2031.
Tasting Notes Peach, grapefruit, bergamot, apple, pineapple, flint, brioche, herbs and floral accents; racy, full, complex, deeply mineral, finely spicy, elegant and very long
Food Pairing Fish; Tafelspitz
Critics Ratings 95

Producer Information

Address
Schulstraße 6,55595 Bockenau
Phone
+49 (0)6758/6521
Owner
Tim Fröhlich
Cellarmaster
Tim Fröhlich