2025 Technical Specifications
Alcohol 8.0%
Residual Sugar 63 g/L
Calories 112 kcal / glass
150ml glass112 kcal
750ml bottle560 kcal
Grape Varieties Riesling
Classification 
VDP.Grosse Lage; Spätlese; feinfruchtig
VDP.Grosse Lage; Spätlese; feinfruchtigRegion Nahe
Soil Ancient rock with clay-slate subsoil, Overlain by loess loam
Fermentation Vessels 1,250-litre stainless-steel tanks
Pressing Method Gentle Pressing
Contains Added Sulfites Yes
Production Details Barrel lot 2545. Vines were 25–55 years old; approximate yield was 40 hl/ha. The fruit underwent 100% selective hand-harvesting, and maturation took place in stainless steel.
Tasting Notes Rich, layered aromatics; ripe fruit sweetness balanced by fine acidity; precise and lively, with subtle flinty notes, mineral complexity, piquant Spätlese character and crystalline, incisive acidity
2018 Technical Specifications
Alcohol 8.0%
Grape Varieties Riesling
Classification Spätlese
Region Nahe
Soil Weathered rock with grey-slate bedrock, Covered by loess loam
Fermentation Vessels Stainless-steel vats and large oak barrels
Production Details Barrel lot 1894. Vines were 25–45 years old; approximate yield was 40 hl/ha. The fruit underwent 100% selective hand-harvesting, and the wine was matured in stainless-steel vats and large oak barrels.
Tasting Notes Fragrant, nuanced aromatics, with ripe natural sweetness balanced by crisp, delicate acidity
Sources: www.doennhoff.com ↗ · Compare this vintage
2017 Technical Specifications
Alcohol 8.5%
Grape Varieties Riesling
Classification Spätlese
Region Nahe
Soil Weathered rock with grey-slate bedrock, Covered by loess loam
Fermentation Vessels Stainless-steel vats and large oak barrels
Production Details Barrel lot 1779. Vines were 25–45 years old; approximate yield was 30 hl/ha. The fruit underwent 100% selective hand-harvesting, and the wine was matured in stainless-steel vats and large oak barrels.
Tasting Notes Fragrant, nuanced aromatics, with ripe natural sweetness balanced by crisp, delicate acidity
Sources: www.doennhoff.com ↗ · Compare this vintage
2010 Technical Specifications
Alcohol 8.0%
Grape Varieties Riesling
Classification Spätlese
Region Nahe
Soil Ancient rock with clay-slate bedrock, Covered by loess loam
Fermentation Vessels Stainless-steel vats
Production Details Barrel lot 1054. Vines were 25–35 years old; approximate yield was 45 hl/ha. The fruit underwent 100% selective hand-harvesting, and the wine was matured in stainless-steel vats.
Tasting Notes Spicy ripeness, intense fruit and substantial complexity, with ripe fruit sweetness balanced by refined acidity
Sources: www.doennhoff.com ↗ · Compare this vintage
Producer Information
Website
Address
Bahnhofstraße 11, 55585 Oberhausen an der Nahe, Germany
Phone
+49 (0)6755/263
Email
Owner
Cornelius Dönnhoff
Cellarmaster
Cornelius Dönnhoff