Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Producer priceRecommended retail price | 2025 / 750ml | ≈ $20.83Original €18.50≈ £15.73 | shop.doennhoff.com ↗ |
2025 Technical Specifications
Alcohol 12.5%
Grape Varieties Weißburgunder and Grauburgunder; proportions not stated
Region Nahe
Soil Volcanic weathered rock and water-retentive loess loam
Fermentation Vessels Traditional large German oak Doppelstück
Oak Types German oak
Barrel Size 2400
Contains Added Sulfites Yes
Production Details Fass-Nr. 2512. Vines were approximately 30 years old and the approximate yield was 45 hl/ha. The fruit was 100% selectively hand-harvested; Weißburgunder and Grauburgunder were harvested together, pressed together and co-fermented. Fermentation and approximately six months of maturation took place in a traditional 2,400-liter German oak Doppelstück. Only one barrel of this cuvée is made each year.
Tasting Notes Expressive and balanced, with depth, creamy texture, freshness, fine spice and elegant structure; powerful but not heavy
2023 Technical Specifications
Grape Varieties Grauburgunder (Pinot Gris) and Weißburgunder (Pinot Blanc); proportions not stated
Region Nahe
Soil Loess, Loam and volcanic soils
Sites Various estate sites
Production Details The 2023 wine matured for six months in a traditional large Doppelstück barrel.
Sources: www.skurnik.com ↗ · Compare this vintage
2019 Technical Specifications
Alcohol 12.5%
Grape Varieties Weißburgunder and Grauburgunder; proportions not stated
Region Nahe
Soil Volcanic weathered soil and loess loam
Fermentation Vessels Traditional large German oak Doppelstück
Oak Types German oak
Barrel Size 2400
Production Details Fass-Nr. 1986. Vines were approximately 30 years old and the approximate yield was 45 hl/ha. The fruit was 100% selectively hand-harvested. Fermentation and approximately six months of maturation occurred in a traditional 2,400-liter German oak Doppelstück.
Tasting Notes Rich, harmonious, powerful and elegant
Sources: www.doennhoff.com ↗ · Compare this vintage
2018 Technical Specifications
Alcohol 12.5%
Grape Varieties Weißburgunder and Grauburgunder; proportions not stated
Region Nahe
Soil Volcanic weathered soil and loess loam
Fermentation Vessels Traditional large German oak Doppelstück
Oak Types German oak
Barrel Size 2400
Production Details Fass-Nr. 1820. Vines were approximately 30 years old and the approximate yield was 45 hl/ha. The fruit was 100% selectively hand-harvested. Fermentation and approximately six months of maturation occurred in a traditional 2,400-liter German oak Doppelstück.
Tasting Notes Rich, harmonious, powerful and elegant
Sources: www.doennhoff.com ↗ · Compare this vintage
2012 Technical Specifications
Alcohol 13.5%
Grape Varieties Weißburgunder and Grauburgunder; proportions not stated
Region Nahe
Soil Volcanic weathered soil and loess loam
Fermentation Vessels Traditional large German oak Doppelstück
Oak Types German oak
Barrel Size 2400
Production Details Fass-Nr. 1212. Vines were approximately 30 years old and the approximate yield was 40 hl/ha. The fruit was 100% selectively hand-harvested. Fermentation and approximately six months of maturation occurred in a traditional 2,400-liter German oak Doppelstück.
Tasting Notes Rich, harmonious, powerful and elegant, without an excessive oak note obscuring the natural aromas
Sources: www.doennhoff.com ↗ · Compare this vintage
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 1394032 | — | — | wine-searcher.com ↗ |
Producer Information
Website
Address
Bahnhofstraße 11, 55585 Oberhausen an der Nahe, Germany
Phone
+49 (0)6755/263
Email
Owner
Cornelius Dönnhoff
Cellarmaster
Cornelius Dönnhoff