Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Producer priceRecommended retail price | 2025 / 750ml | ≈ $61.92Original €55.00≈ £46.76 | shop.doennhoff.com ↗ |
2025 Technical Specifications
Alcohol 12.5%
Grape Varieties 100% Riesling
Classification 
Riesling Grosses Gewächs trocken; VDP.Grosse Lage classification
Riesling Grosses Gewächs trocken; VDP.Grosse Lage classificationRegion Nahe
Soil Weathered red sandstone
Vineyard Yield 40 hL/ha
Harvest Dates Selective manual harvest in several passes
Vine Age 30–40 years
Fermentation Vessels Wooden barrels and stainless-steel tanks
Pressing Method Gentle Pressing
Oak Types Oak
Contains Added Sulfites Yes
Production Details Approximate yield 40 hl/ha. The detailed vinification text reports fermentation and maturation in large oak barrels, followed by six months on full lees and two months on fine lees; the same sheet's summary instead says fermentation and maturation in wood and stainless steel. Release was scheduled from September 2026.
Tasting Notes Deep, spicy, dry, rich and elegant; mineral tension, saline acidity, smooth structure, integrated fruit and a long, complex finish
2024 Technical Specifications
Alcohol 12.5%
Classification Riesling Grosses Gewächs trocken; VDP.Grosse Lage classification
Riesling Grosses Gewächs trocken; VDP.Grosse Lage classificationRegion Nahe
Soil Weathered red sandstone
Harvest Dates 100% selective manual harvest
Vine Age 30–40 years
Fermentation Vessels Wooden barrels and stainless-steel tanks
Pressing Method Gentle Pressing
Certifications Fair'n Green
Tasting Notes Deep, spicy, dry, rich and elegant, with mineral tension, saline acidity and a long complex finish
2023 Technical Specifications
Alcohol 12.5%
Grape Varieties Riesling
Region Nahe
Soil Limestone with veins of red sandstone; wine advocate describes sandstone soils
Vine Age More than 50 years
Fermentation Vessels Stainless-steel vats and neutral German Stückfass
Barrel Size 1200
Closure Natural Cork
Production Details Importer metadata describes neutral German 1,200-L Stückfass from Hösch that were more than ten years old, used alongside stainless-steel vats for fermentation and maturation. A Vinous review for this exact vintage instead says the wine was made in an old neutral Doppelstück, creating an unresolved vessel-size terminology conflict. Farming practice is listed as sustainable.
Tasting Notes James Suckling (2024-08-08): yellow peach and wild blackberry; extremely concentrated yet refined and precise, with a persistent wet-stone mineral finish
Critics Ratings James Suckling 99/100 (2024-08-08)
Sources: www.skurnik.com ↗ · Compare this vintage
2022 Technical Specifications
Region Nahe
Soil Permian sandstone in the stoniest, Rockiest parts of höllenpfad
Vine Age 40 years
Tasting Notes Vinous (2023-09-28): ripe apricot, white pepper, lemon oil and iron-oxide notes; stony, pure, concentrated, long, zesty and bone-dry
Critics Ratings Vinous 93–95 (2023-09-28)
Sources: www.skurnik.com ↗ · Compare this vintage
2018 Technical Specifications
Alcohol 13.0%
Grape Varieties Riesling
Classification Höllenpfad im Mühlenberg GG; VDP.Grosse Lage
Höllenpfad im Mühlenberg GG; VDP.Grosse LageRegion Nahe
Vineyard Yield 40 hL/ha
Harvest Dates 100% manual harvest
Vine Age 30–40 years
Fermentation Vessels Wooden barrels and stainless-steel tanks
Production Details Barrel number 1839; approximate yield 40 hl/ha.
Tasting Notes Dry, deep and elegant, with pronounced fine-spicy Höllenpfad aromas
Sources: www.doennhoff.com ↗ · Compare this vintage
2017 Technical Specifications
Alcohol 13.0%
Grape Varieties Riesling
Classification Höllenpfad im Mühlenberg; VDP.Grosse Lage; Grosses Gewächs
Höllenpfad im Mühlenberg; VDP.Grosse Lage; Grosses GewächsRegion Nahe
Vineyard Yield 25 hL/ha
Harvest Dates 100% manual harvest
Vine Age 30–40 years
Fermentation Vessels Seasoned barrels and stainless-steel tanks
Production Details Barrel number 1780; approximate yield 25 hl/ha. This was the first vintage bottled as a Grosses Gewächs from the parcel.
Tasting Notes Dry and elegant, with tremendous flavor depth and distinctively spicy aromas
Sources: www.doennhoff.com ↗ · Compare this vintage
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 1654031 | — | — | wine-searcher.com ↗ |
Producer Information
Website
Address
Bahnhofstraße 11, 55585 Oberhausen an der Nahe, Germany
Phone
+49 (0)6755/263
Email
Owner
Cornelius Dönnhoff
Cellarmaster
Cornelius Dönnhoff