Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Producer priceRecommended retail price | 2024 / 750ml | ≈ $11.13Original €9.90≈ £8.36 | shop.vanvolxem.com ↗ |
| Producer priceRecommended retail price | 2023 / 750ml | ≈ $11.13Original €9.90≈ £8.36 | shop.vanvolxem.com ↗ |
| Lowest shop price | 2023 / 750ml | ≈ $20.69Original CHF 17.10 | fr.millesima.ch ↗ |
2024 Technical Specifications
Alcohol 12.0%
Residual Sugar 4 g/L
Total Acidity 7 g/L
Calories 104 kcal / glass
150ml glass104 kcal
750ml bottle520 kcal
Grape Varieties 100% Riesling
Drinking Window Immediate enjoyment through 2028 and beyond
Region Mosel
Soil Devonian slate soils of the saar
Vine Age Younger vines
Fermentation Vessels Stainless steel
Contains Added Sulfites Yes
Closure Screwcap
Production Details Dry Riesling; selectively harvested by hand, fermented and matured in stainless steel.
Tasting Notes Yellow fruit, peach, apricot, herbs, malt, flint and white pepper on the nose; taut and precise, with lively acidity, gentle spritz, grapefruit, mandarin, white peach and pronounced slate spice.
2023 Technical Specifications
Alcohol 12.0%
Residual Sugar 5.9 g/L
Total Acidity 7.9 g/L
Calories (estimated) 105 kcal / glass
150ml glass105 kcal
750ml bottle525 kcal
Grape Varieties 100% Riesling
Drinking Window Immediate enjoyment or over the following 4–5 years; publication date not stated
Region Mosel
Contains Added Sulfites Yes
Closure Screwcap
Tasting Notes Stony slate spice with peach, mirabelle, nectarine, nettle and sage; juicy stone fruit, restrained sweetness, integrated ripe acidity and an easy-flowing palate.
2019 Technical Specifications
Alcohol 11.5%
Residual Sugar 7.6 g/L
Total Acidity 7.4 g/L
Calories (estimated) 100 kcal / glass
150ml glass100 kcal
750ml bottle500 kcal
Grape Varieties 100% Riesling
Drinking Window 2020–2028
Classification QbA
Region Mosel
Soil Various devonian slate soils with rhyolite or volcanic quartz porphyry and greywacke
Vine Age Young vines up to 30 years old
Indigenous Yeast Yes
Bottling Date May
Unfined Yes
Production Details Dry style; natural vineyard management, crop reduction and late selective hand harvest; spontaneous fermentation; matured in stainless-steel tank for 6–7 months with a long artisanal maturation; no fining agents.
Tasting Notes Quince, apricot, greengage and slate minerality; Parker described a pure, fresh and flinty nose with a crystalline, piquant, juicy, elegant and structured palate, firm grip and mouthwatering purity.
Food Pairing White meat or served alone as an aperitif
Critics Ratings 91
2018 Technical Specifications
Alcohol 11.5%
Residual Sugar 6.3 g/L
Total Acidity 7.2 g/L
Calories (estimated) 100 kcal / glass
150ml glass100 kcal
750ml bottle500 kcal
Grape Varieties 100% Riesling
Drinking Window Through 2024
Classification QbA
Region Mosel
Soil Various devonian slate soils with rhyolite or volcanic quartz porphyry and greywacke
Vine Age Young vines up to 30 years old
Indigenous Yeast Yes
Bottling Date May
Unfined Yes
Production Details Dry style; natural vineyard management, crop reduction and late selective hand harvest; spontaneous fermentation; matured in stainless-steel tank for 6–7 months with a long artisanal maturation; no fining agents.
Tasting Notes Quince, apricot and greengage with slate minerality; Parker described bright floral, flinty and citrus aromas with a light, delicate, juicy palate and structured, finely grippy finish.
Food Pairing White meat or served alone as an aperitif
Critics Ratings 88
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Shop price | 2023 / 750ml | ≈ $20.69Original CHF 17.10 | fr.millesima.ch ↗ |
| Wine-SearcherLWIN 1268449 | — | — | wine-searcher.com ↗ |
Producer Information
Website
Address
Zum Schlossberg 347,54459 Wiltingen
Phone
+49 (0)6501/80229-0
Email
Owner
Roman Niewodniczanski
Cellarmaster
Christoph Friedrich