2016 Technical Specifications
Grape Varieties Riesling
Classification 
Spätlese; offered in the producer’s VDP.GROSSE LAGE category
Spätlese; offered in the producer’s VDP.GROSSE LAGE categoryRegion Mosel
Fermentation Vessels Stainless steel
Production Details Harvested at 86° Oechsle from the former Class I Herrenberg sector of Ockfener Bockstein; identifier 07 17.
Tasting Notes Mineral and spicy; herbs, white peach, apricot blossom and earthy spices; balanced, complex, pure and juicy with a long finish