2022 Technical Specifications

Alcohol 7.5%
Grape Varieties Riesling
Classification Kabinett
Region Mosel
Contains Added Sulfites Yes

2020 Technical Specifications

Alcohol 7.2%
Residual Sugar 55 g/L
Calories (estimated) 95 kcal / glass
150ml glass95 kcal
750ml bottle475 kcal
Grape Varieties Riesling
Drinking Window 2026-2035
Classification Kabinett
Region Mosel
Sites Scheidterberg, Rauberg, and Sonnenberg, the village-class hills of Ayl
Production Details The fruit was picked at 80° Oechsle and fermented to a fully fruity Kabinett style with 55 g/L residual sugar. The release was presented as Fass/N°87 “Special Edition”; a reproduced importer note describes nearly 10 g of acidity but supplies neither an exact value nor its analytical basis, so no total-acidity claim is proposed.
Tasting Notes Smoky and restrained, with white flowers, herbs, anise, mint, ground spices, pear, peach, and apple; fruity and aromatic, finishing with zesty freshness.
Critics Ratings 90

Shop prices

ReferenceVintage / sizePrice / bottleSource
Wine-SearcherLWIN 2369248——wine-searcher.com ↗

Producer Information

Address
Trierstraße 49,54441 Ayl
Phone
+49 (0)6581/3031
Owner
Florian Lauer
Cellarmaster
Peter & Florian Lauer