Technical Specifications
Alcohol 11.0%
Grape Varieties Riesling
Riesling100%
Drinking Window 2023-2029
Classification
VDP.ORTSWEIN
VDP.ORTSWEINRegion Mosel
Soil Clay slate
Estate Grown Yes
Fermentation Vessels Stainless Steel, Oak Barrel
Pressing Method Whole Bunch
Natural Yeast Yes
Indigenous Yeast Yes
Contains Added Sulfites Yes
Closure Screwcap
Producer Information
Website
Address
August-Horch-Str. 24,56333 Winningen
Phone
+49 (0)2606/2631
Email
Owner
Beate &
Matthias Knebel
Matthias Knebel
Cellarmaster
Beate & Matthias Knebel