2024 Technical Specifications

Alcohol 7.1%
Residual Sugar 91.3 g/L
Total Acidity 8.1 g/L
Calories (estimated) 115 kcal / glass
150ml glass115 kcal
750ml bottle575 kcal
Grape Varieties Riesling
Classification Auslese; Prädikatswein
Region Mosel
Production Details Made from clean grapes harvested from the oldest, partially ungrafted vines.
Tasting Notes Mineral, fresh, concentrated and complex; mirabelle plum, papaya, apricot nectar, quince, flowers and a cool ethereal character; lively sweetness-acidity balance.

2023 Technical Specifications

Alcohol 7.5%
Residual Sugar 98 g/L
Total Acidity 7.9 g/L
Calories (estimated) 120 kcal / glass
150ml glass120 kcal
750ml bottle600 kcal
Grape Varieties Riesling
Region Mosel
Production Details Made from clean grapes harvested from the oldest, partially ungrafted vines.
Tasting Notes White flowers, almond cream, orange blossom, lavender, cinnamon, candied lime and verbena; refined, creamy and very long.

2022 Technical Specifications

Alcohol 7.5%
Residual Sugar 97 g/L
Total Acidity 7.8 g/L
Calories (estimated) 120 kcal / glass
150ml glass120 kcal
750ml bottle600 kcal
Grape Varieties Riesling
Region Mosel
Tasting Notes Floral and fine, delicately tropical fruit, floral honey, mountain-stream freshness and a long, filigreed, subtly spicy finish.

Producer Information

Address
Dusemonder Straße 44, 54472 Brauneberg/Mosel, Germany
Phone
+49 (0)6534/410
Owner
Oliver Haag
Cellarmaster
Oliver Haag