2024 Technical Specifications
Alcohol 12.5%
Classification 
VDP.GROSSE LAGE; dry wine designated VDP.GROSSES GEWÄCHS
VDP.GROSSE LAGE; dry wine designated VDP.GROSSES GEWÄCHSRegion Mosel
Soil Deep soil with a large proportion of weathered blue and grey devonian slate and loam-rich clay slate
Orientation South-Southeast
Tasting Notes Flint, fine stone fruit, refreshing citrus, dark berries, ripe fruit, floral and herbal aromas, spicy-earthy minerality, delicate salinity and fresh herbs
Sources: fritzhaag.shop ↗ · Compare this vintage
2023 Technical Specifications
Alcohol 12.5%
Residual Sugar 4.9 g/L
Total Acidity 7.5 g/L
Calories (estimated) 105 kcal / glass
150ml glass105 kcal
750ml bottle525 kcal
Region Mosel
Soil Deeper soil with portions of fine clayey slate
Fermentation Vessels 1000-litre oak fuders and stainless-steel tanks
Oak Types Oak
Barrel Size 1000
Tasting Notes Cool minerality, red fruit and gentle herbal spice; licorice, sushi ginger, bergamot and slate
Sources: www.vintageandvine.com ↗ · Compare this vintage
2022 Technical Specifications
Alcohol 12.5%
Residual Sugar 4.3 g/L
Total Acidity 7.7 g/L
Calories (estimated) 105 kcal / glass
150ml glass105 kcal
750ml bottle525 kcal
Region Mosel
Soil Deeper soil with portions of fine clayey slate
Fermentation Vessels Oak Fuder and stainless-steel tanks
Oak Types Oak
Tasting Notes Anise, minty herbs, smoke, Conference pear, candied grapefruit and earthy spices; playful, juicy, tart and spicy
Sources: www.vintageandvine.com ↗ · Compare this vintage
Producer Information
Website
Address
Dusemonder Straße 44, 54472 Brauneberg/Mosel, Germany
Phone
+49 (0)6534/410
Owner
Oliver Haag
Cellarmaster
Oliver Haag