Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Producer priceRecommended retail price | 2025 / 750ml | ≈ $14.61Original €13.00≈ £10.98 | drloosen.de ↗ |
2025 Technical Specifications
Calories 112 kcal / glass
150ml glass112 kcal
750ml bottle560 kcal
Grape Varieties Riesling
Classification Qualitätswein trocken
Region Mosel
Soil Red slate
Oak Types Oak
Contains Added Sulfites Yes
Production Details Fruit was harvested from multiple red-slate parcels in the Middle Mosel. The producer says its dry estate Rieslings mature for an unspecified period in large oak casks. The 2025 e-label lists grapes, sucrose and carboxymethylcellulose, states that the wine was bottled under modified atmosphere, and reports per 100 ml: 315 kJ/75 kcal, 1.3 g carbohydrate and 0.8 g sugars.
Tasting Notes Lively and juicy, with delicate playful aromas, powerful structure, rich fruit and fine Mosel acidity
2024 Technical Specifications
Alcohol 12.0%
Residual Sugar 7.4 g/L
Total Acidity 7.9 g/L
Calories (estimated) 105 kcal / glass
150ml glass105 kcal
750ml bottle525 kcal
Grape Varieties 100% Riesling
Classification 
VDP.Gutswein
VDP.GutsweinRegion Mosel
Soil Red devonian slate
Estate Grown Yes
Sites Estate vineyards in Ürzig, Erden, Lösnich and Kinheim
Vine Age 60
Fermentation Vessels Neutral oak casks
Indigenous Yeast Yes
Oak Types Neutral oak
Barrel Size 3000
Vegan Yes
Vegetarian Yes
Production Details The sheet describes sustainable viticulture and native-yeast fermentation in 3,000-liter neutral oak casks, followed by 12 months on full lees without bâtonnage; the extended lees contact provides natural stabilization. It also states pesticide- and herbicide-free, GMO-free and gluten-free production. Nutrition is reported per 5-oz serving as 106 calories and 1.1 g carbohydrate/sugar. The producer recommends serving at 8–10°C.
Tasting Notes Grapefruit, passion fruit, red apple and blackcurrant
Food Pairing Fish, seafood, white meat and goat cheese
Critics Ratings 91
2023 Technical Specifications
Alcohol 12.0%
Residual Sugar 7.3 g/L
Total Acidity 7.7 g/L
Calories (estimated) 105 kcal / glass
150ml glass105 kcal
750ml bottle525 kcal
Grape Varieties 100% Riesling
Region Mosel
Soil Red devonian slate
Estate Grown Yes
Sites Estate vineyards in Ürzig, Erden, Lösnich and Kinheim
Vine Age 60
Fermentation Vessels Neutral oak casks
Indigenous Yeast Yes
Oak Types Neutral oak
Barrel Size 3000
Vegan Yes
Vegetarian Yes
Production Details The sheet describes sustainably grown fruit and native-yeast fermentation in 3,000-liter neutral oak casks, followed by 12 months on full lees without bâtonnage; the extended lees contact provides natural stabilization. It also states pesticide- and herbicide-free, GMO-free and gluten-free production. Nutrition is reported per 5-oz serving as 106 calories and 1.1 g carbohydrate/sugar.
Tasting Notes Vibrant and floral, with white-peach and dried-strawberry notes (Stuart Pigott, August 2024)
Critics Ratings 92
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 1515455 | — | — | wine-searcher.com ↗ |
Producer Information
Website
Address
St. Johannishof,54470 Bernkastel-Kues
Phone
+49 (0)6531/3426
Email
Owner
Ernst Loosen
Cellarmaster
Bernhard Schug