Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Producer priceRecommended retail price | 2025 / 750ml | ≈ $13.49Original €12.00≈ £10.14 | drloosen.de ↗ |
2025 Technical Specifications
Alcohol 12.0%
Grape Varieties Pinot Blanc (Weißburgunder)
Classification 
VDP.Gutswein
VDP.GutsweinRegion Mosel
Soil Slate soils
Contains Added Sulfites Yes
Production Details Dry; recommended serving temperature 8–10 °C; bottled in 0.75 L format.
Tasting Notes Green apple, pear and white blossoms; delicately mineral, fruity, with gently stimulating acidity.
Food Pairing Asparagus dishes, prawns with lemon butter, turkey breast with herbs, and young mountain cheese.
Sources: drloosen.de ↗ · Compare this vintage
2024 Technical Specifications
Alcohol 12.0%
Residual Sugar 10.2 g/L
Total Acidity 6.5 g/L
Calories (estimated) 105 kcal / glass
150ml glass105 kcal
750ml bottle525 kcal
Grape Varieties Pinot Blanc (Weißburgunder)
Classification VDP.Gutswein
VDP.GutsweinRegion Mosel
Soil Slate soils, Specifically red devon weathering rock at erdener treppchen
Orientation South-Facing
Contains Added Sulfites Yes
Closure Screwcap
Production Details Dry; grapes harvested carefully by hand; traditionally matured in a large wooden Fuder cask; recommended serving temperature 8–10 °C; 0.75 L bottle.
Tasting Notes Green apple, pear and white blossoms; delicately mineral and fruity with gently stimulating acidity.
Food Pairing Asparagus dishes, prawns with lemon butter, turkey breast with herbs, and young mountain cheese.
2022 Technical Specifications
Alcohol 12.0%
Residual Sugar 10.7 g/L
Total Acidity 7.1 g/L
Calories (estimated) 105 kcal / glass
150ml glass105 kcal
750ml bottle525 kcal
Grape Varieties Pinot Blanc (Weißburgunder)
Classification QbA
Region Mosel
Soil Red devon weathering rock
Orientation South-Facing
Production Details Dry; grapes harvested carefully by hand; traditionally matured in a large wooden Fuder cask; recommended serving temperature 6–8 °C.
Tasting Notes Straw yellow; floral bouquet; full-bodied palate with fine acidity and citrus and pear notes.
Food Pairing Seafood and summer salads.
Sources: www.willenbrock.com ↗ · Compare this vintage
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 1467233 | — | — | wine-searcher.com ↗ |
Producer Information
Website
Address
St. Johannishof,54470 Bernkastel-Kues
Phone
+49 (0)6531/3426
Email
Owner
Ernst Loosen
Cellarmaster
Bernhard Schug