Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Producer priceRecommended retail price | 2024 / 750ml | ≈ $35.96Original €32.00≈ £27.03 | drloosen.de ↗ |
| Producer priceRecommended retail price | 2023 / 750ml | ≈ $35.96Original €32.00≈ £27.03 | drloosen.de ↗ |
| Producer priceRecommended retail price | 2022 / 750ml | ≈ $35.96Original €32.00≈ £27.03 | drloosen.de ↗ |
| Producer priceRecommended retail price | 2020 / 750ml | ≈ $35.96Original €32.00≈ £27.03 | drloosen.de ↗ |
| Producer priceRecommended retail price | 2019 / 750ml | ≈ $35.96Original €32.00≈ £27.03 | drloosen.de ↗ |
2023 Technical Specifications
Alcohol 8.5%
Residual Sugar 77 g/L
Calories (estimated) 115 kcal / glass
150ml glass115 kcal
750ml bottle575 kcal
Grape Varieties Riesling
Drinking Window 2033–2048
Classification 
VDP.GROSSE LAGE
VDP.GROSSE LAGERegion Mosel
Soil Iron-rich red slate
Botrytis Affected Yes
Contains Added Sulfites Yes
Production Details AP 70 24; made from 50% botrytized fruit picked at 92° Oechsle and fermented to a noble-sweet style. The producer recommends serving at 8–11°C.
Tasting Notes White peach, citrus, tropical fruit, herbal and slate spice, rich fruit, lively acidity, saline minerality and a long, clean finish.
Food Pairing Goose-liver terrine with mango chutney; Thai curry; mildly spicy Indian dishes; strong cheeses such as Stilton or Mimolette; tarte Tatin.
Critics Ratings 92
2020 Technical Specifications
Alcohol 8.0%
Residual Sugar 74.8 g/L
Total Acidity 8.8 g/L
Calories (estimated) 110 kcal / glass
150ml glass110 kcal
750ml bottle550 kcal
Grape Varieties Riesling
Drinking Window 2028–2045
Region Mosel
Production Details AP 68 21; made from clean fruit harvested at 89° Oechsle and fermented to a sweet style.
Critics Ratings 95
Sources: shop.klwines.com ↗ · Compare this vintage
2019 Technical Specifications
Residual Sugar 81 g/L
Grape Varieties Riesling
Drinking Window 2029–2049
Region Mosel
Botrytis Affected Yes
Production Details AP 39 20; made with 50–60% botrytized fruit harvested at 107° Oechsle and fermented to a sweet style.
Tasting Notes Cassis, pineapple, elderflower, coconut, almond cream, earthy spices, saffron, grapefruit and smoke; creamy yet zesty palate with exotic fruit, honey, herbs, apricot, melon, dried fruit and pear.
Critics Ratings 91
Sources: shop.klwines.com ↗ · Compare this vintage
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 1089091 | — | — | wine-searcher.com ↗ |
Producer Information
Website
Address
St. Johannishof,54470 Bernkastel-Kues
Phone
+49 (0)6531/3426
Email
Owner
Ernst Loosen
Cellarmaster
Bernhard Schug