Technical Specifications

Alcohol 6.5%
Grape Varieties Riesling
Riesling100%
Drinking Window 2025-2050+
Classification VDP.GROSSE LAGEVDP.GROSSE LAGE
Region Mosel
Soil Slate
Estate Grown Yes
Fermentation Vessels Neutral Oak Barrel
Natural Yeast Yes
Botrytis Affected Yes
Contains Added Sulfites Yes
Unfiltered Yes
Closure Cork
Production Details Biodynamic certified estate. Made from botrytis-affected grapes from the Marienburg vineyard. Spontaneous fermentation in traditional neutral oak fuder barrels. Extremely rare dessert wine produced only in exceptional vintages with ideal noble rot conditions.
Certifications DE-ÖKO-039

Producer Information

Address
Kirchstraße 37,56862 Pünderich
Phone
+49 (0)6542/1814023
Owner
Clemens Busch
Cellarmaster
Clemens & Johannes Busch