2022 Technical Specifications
Alcohol 10.5%
Grape Varieties Approximately 50% Pinot Noir and 50% Müller-Thurgau
Classification Still red wine
Region Franken
Pressing Method Pinot Noir And Müller-Thurgau Were Crushed And Pressed Together
Natural Yeast Yes
Contains Added Sulfites Yes
Unfined Yes
Unfiltered Yes
Closure Crown Cap
Production Details The wine was matured in large casks. The producer's estate-wide protocol states that harvesting is manual in small bins and that all wines ferment and age in used wooden casks ranging from 110 to 1,200 litres; the precise vessel size used for this Rotling is not specified.
Tasting Notes Watermelon-to-orange colour; clear berry flavours; mineral, quinine-like and saline character; crunchy texture and pronounced freshness