Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Producer priceRecommended retail price | 2019 / 750ml | ≈ $24.72Original €22.00≈ £18.58 | shop.weingut-heitlinger.de ↗ |
2019 Technical Specifications
Alcohol 12.0%
Residual Sugar 10 g/L
Total Acidity 8.5 g/L
Calories (estimated) 105 kcal / glass
150ml glass105 kcal
750ml bottle525 kcal
Grape Varieties Riesling
Classification Deutscher Sekt b.A.; brut; organic (DE-ÖKO-022)
Region Baden
Soil Keuper
Pressing Method Gentle Whole-Cluster Pressing
Production Details Traditional method vintage sparkling wine; selected Burgberg parcels; grapes hand-picked; produced only in optimal years.
Tasting Notes Lightly matured apple, pear, citrus, fine minerality, fresh fruit, lively acidity, fine perlage; fine, deep and playful palate
Food Pairing Aperitif; grilled fish; white meat; salads; hard cheese; dessert
Sources: shop.weingut-heitlinger.de ↗ · Compare this vintage
Vintages
2017 Technical Specifications
Alcohol 11.5%
Residual Sugar 5.3 g/L
Total Acidity 9.9 g/L
Calories (estimated) 100 kcal / glass
150ml glass100 kcal
750ml bottle500 kcal
Grape Varieties Riesling
Classification Deutscher Sekt b.A.; extra brut; organic (DE-ÖKO-022)
Region Baden
Soil Keuper
Pressing Method Gentle Whole-Bunch Pressing
Production Details Traditional-method vintage sparkling wine from selected Burgberg vineyards; grapes handpicked; made only in optimal years; finished in small batches.
Tasting Notes Lightly matured apple, pear, citrus, fine minerality, fresh fruit, lively acidity, fine perlage; fine, deep and playful palate
Food Pairing Aperitif; grilled fish; white meat; salads; hard cheese; dessert
Producer Information
Website
Address
,75056 Sulzfeld
Phone
+49 (0)7259/91120
Owner
Weingüter Heitlinger und Burg Ravensburg GmbH - Herr Heinz Heiler
Cellarmaster
Daniel Rupp