2012 Technical Specifications
Grape Varieties Weisser Burgunder and Freisamer; proportions not stated
Region Baden
Soil Muschelkalk (shell limestone)
Fermentation Vessels Oak barrels
Oak Details 30% First Fill New Oak
First Fill New Oak30%
Production Details Matured in oak barrels. In its 25 November 2020 article, Portovino described Huber's Freisamer vineyard as approximately 40 years old; that age is publication-date context and is not treated as the vines' age at the 2012 harvest.
Tasting Notes Rich texture and substantial aromatic complexity
Sources: www.portovino.be ↗ · Compare this vintage
Vintages
2010 Technical Specifications
Grape Varieties 50% Weisser Burgunder; 50% Freisamer
Classification Deutscher Qualitätswein
Region Baden
Tasting Notes Freudiger, tasting June 2018: saturated yellow; powerful bouquet with pronounced oak, smoke and bacon, followed by rich fruit; good structure and a surprisingly short finish. Kaletsch, same tasting: medium yellow; toast, fruit and vanilla; long, slender and balanced, with opulent fruit and prominent oak.
Critics Ratings Freudiger 17/20; Kaletsch 18-/20
Sources: weinchecker.ch ↗ · Compare this vintage
Producer Information
Website
Address
Heimbacher Weg 19,79364 Malterdingen
Phone
+49 (0)7644/9297220
Email
Owner
Barbara und Julian Huber
Cellarmaster
Julian Huber