2023 Technical Specifications

Grape Varieties 61% Marsanne, 39% Roussanne
Region Yarra Valley
Soil Ancient weathered silty grey loam over mudstone and calcareous siltstone
Elevation 100.0 meters
Orientation Northeast-Facing Slope
Harvest Dates Both varieties were picked on the same day
Vine Age Marsanne and Roussanne vines planted between 1973 and 1985
Fermentation Vessels Tank
Pressing Method Both Varieties Were Crushed And Destemmed, With Some Skin-Contact Time
Production Details The varieties were harvested together, fermented and matured together; the annual blend is determined by the vineyard rather than adjusted by the winemaker.
Tasting Notes Jasmine, orange blossom, honeysuckle, pear skin, ginger and quince; deeply savoury and textured, with waxy intensity, balance and driving length

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Wine-SearcherLWIN 1938634——wine-searcher.com ↗

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