Latest Technical Specifications · 2024
Alcohol 13.0%
pH 3.64
Total Acidity 6.56 g/L
Grape Varieties Pinot Noir and Syrah
Region Yarra Valley
Production Details Hands-off winemaking to capture the aromatics.
Tasting Notes Super fragrant; red and dark fruits, spice, cherry liqueur, violets, and gentle tannins.
Vintages
2024 Technical Specifications
Alcohol 13.0%
pH 3.64
Total Acidity 6.56 g/L
Grape Varieties Pinot Noir and Syrah
Region Yarra Valley
Production Details Hands-off winemaking to capture the aromatics.
Tasting Notes Super fragrant; red and dark fruits, spice, cherry liqueur, violets, and gentle tannins.