2025 Technical Specifications
Alcohol 12.5%
Residual Sugar 1.21 g/L
pH 3.2
Total Acidity 7.25 g/L
Calories (estimated) 105 kcal / glass
150ml glass105 kcal
750ml bottle525 kcal
Grape Varieties Chardonnay
Region Australia
Fermentation Vessels French oak barrels, with a small portion fermented in stainless-steel tanks
Natural Yeast Yes
Oak Types French oak
Production Details Oxidative handling was used to produce low phenolic levels and enhanced complexity. More than two-thirds of the blend came from Beechworth, with the balance from the Hunter Valley.
Tasting Notes Pale green; lifted grapefruit aromas; fine, juicy citrus flavours; subtle bran-meal character; long, pure acidity; integrated French oak
Food Pairing Rich seafood, pasta and light meat dishes
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 1940343 | — | — | wine-searcher.com ↗ |
Producer Information
Website
Address
Marrowbone Road, Pokolbin, NSW 2320, Australia
Phone
+61 (0)2 4998 7559
Email